I’m not a morning person. Never have been. In fact, I don’t trust anybody that is. I know so many people that see breakfast as their prime opportunity to energise themselves and get their bodies in good stead to face the day. I am no such person. On weekdays, breakfast to me is a hindrance. … Continue reading 3 WAYS TO START YOUR DAY
This shoot was a Lowri Bethan Photography collaboration Porridge for so long has always been observed as some sort of prison food only served to the unhealthy or the punished. Let’s lift the sentence, shall we? This is one of my favourite breakfasts because it checks all of the boxes I need for a bowl … Continue reading SPICED ORANGE PORRIDGE WITH BRAZIL NUTS & DATES
I’m obsessed with granola. Oops. I’ve been obsessed with eating granola for the entirety of 2017 more or less. The only danger of granola is – it can be mind numbingly boring. Honestly. If done wrong, granola can literally be the culinary equivalent of eating sand. Dreadful stuff. That’s why I’ve been trying to do … Continue reading APRICOT & ROSEWATER GRANOLA
I feel safe when I’m holding a tortilla wrap. Whether it’s a taco or a burrito, when I’m holding a tortilla that is stuffed with some nonsense, I feel safe. I think it has something to do with the fact that tortillas were the first thing I ever served people for a ‘dinner party’. Admittedly … Continue reading TOMATO & CHILI LIME OIL AVOCADO TORTILLA
A little less conversation, a little more breakfast please? What a dreadful way to start a recipe that is an ode to the King but I like kitsch in the Kitchen. What a fantastic blog title. Whatever. This breakfast is one of my go-to’s when I feel like I haven’t had enough sweet tasting things … Continue reading ELVIS TOAST
I had beetroot leftover okay? You know me well enough by now to know I’m not the ‘Let’s wake up and make a smoothie!’ type of person but these days I’m finding myself with vegetables and fruit left at the end of a week and to the bowel of a blender they must go, right? … Continue reading BEETROOT & APPLE SMOOTHIE
‘Get Stacking!’ It’s Pancake Day! Oh yes indeed. This day was huge in my house growing up. The batter would be ready, the flipping would commence, I’d have a nervous breakdown that I was hold a hot pan and didn’t want to risk my pancake hitting the floor. My mother would set up a Rag … Continue reading PEANUT BUTTER PANCAKES WITH CHOCOLATE AMARETTO SAUCE
‘A friend once told me it looks like frog sperm. Do as I did and ignore him and enjoy this pudding for what it is…’ I’m always the last on a trend and I’m not ashamed of this. I’m always sceptical, always rolling my eyes and always furious with hipster trends. When I first heard … Continue reading BLUEBERRY & ALMOND CHIA PUDDING
‘That’s my life and I don’t have to justify it…’ I made a smoothie. Yes indeed. I made an actual, whole entire smoothie. I want to share it with you, but please know that I am sharing it with you because it tastes delicious and is basically a milkshake. That’s why I’m calling this recipe … Continue reading PEANUT BUTTER & BANANA SHAKE
Spanish Scrambled Eggs. So this month for Buzz Magazine I wanted to serve you up a little something different to what I normally provide. And this is breakfast. Special effort for breakfast seems quite hipster to me, and there’s nothing in life I despise more than a hipster. I always see it on Instagram, table … Continue reading SPANISH SCRAMBLED EGGS (BUZZ MAGAZINE)
MIKEY AND THE KITCHEN. 