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MIKEY AND THE KITCHEN.

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Tag: dinnerideas

EGGS POACHED IN CHILLI TOMATOES
Posted on February 16, 2020February 16, 2020

EGGS POACHED IN CHILLI TOMATOES

Sunday mornings are often reserved for waking up, refusing to surface until you absolutely must, 12 cups of coffee from my Wonder Woman mug and then a cannonball movement through the door to crack on with whatever the day has in store for me. However, I will always find time to throw something hot in … Continue reading EGGS POACHED IN CHILLI TOMATOES

CHOCOLATE ORANGE & RUM CAKE
Posted on March 23, 2016January 22, 2017

CHOCOLATE ORANGE & RUM CAKE

Chocolate Orange & Rum Cake. In time for Easter, I want to present to you my lazy boy’s answer to chocolate cake. Seldom do I bake. I’m a very, very lazy baker. For as much as I love cooking, baking is something I sparsely have time for purely because of its precision. I won’t go … Continue reading CHOCOLATE ORANGE & RUM CAKE

ROAST TOMATOES & CHORIZO
Posted on October 12, 2015December 9, 2022

ROAST TOMATOES & CHORIZO

Roast Tomatoes & Chorizo. I think the time has come to have this discussion. Don’t you just love it? I mean, as if it weren’t enough that it is so tightly packed with enough flavours that I’m happy to eat it raw (don’t judge me), but it also has enough fatty pimentón oils (basically a … Continue reading ROAST TOMATOES & CHORIZO

Posted on July 15, 2015July 15, 2015

COLLABORATION TIME PART II

Here is my second recipe as a contributing writer to http://www.yummymummysworld.com where I tackle the notion of food texture on a developing palette. Critical for the mouths of infants but also interesting to note for any fussy eaters! Chorizo & Turmeric Pilaf. Taste buds are a tricky thing. Ones palette is a constantly developing entity … Continue reading COLLABORATION TIME PART II

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